Flavorful Chicken Shawarma Sliders: Your Ultimate Guide to an Irresistible Appetizer with Sabra Spreads
Experience the bold, captivating flavors of Chicken Shawarma packed into convenient, delectable mini sandwiches. Whether you’re planning an epic party spread or simply looking for a quick yet satisfying lunch, these Chicken Shawarma Sliders are guaranteed to ignite your taste buds and leave everyone wanting more. Get ready for a culinary adventure that combines exotic spices with the creamy goodness of Sabra Spreads!
Life is full of challenges, but few things compare to the sheer stress and logistical nightmare of moving. It’s an experience that can test anyone’s patience, organization skills, and even their sanity. Currently, I find myself deeply entrenched in the chaotic whirlwind of preparing for yet another move, and let me tell you, my brain feels like it’s teetering on the edge of implosion. Instead of an explosive outburst, it’s a quiet, inward collapse, threatening to turn my thoughts into a scrambled mess by the time all the boxes are packed and unpacked.
While this particular move feels significantly less daunting than my last (thankfully, a good portion of my belongings are already safely tucked away in storage), it’s still astonishing—and frankly, a bit unsettling—to realize just how much ‘stuff’ one can accumulate in the span of a single year. It’s a stark reminder of our consumer habits and the endless cycle of acquiring and organizing. This arduous process, as anyone who has been through it can attest, often leaves little time or energy for elaborate cooking, making quick, delicious, and satisfying meals an absolute necessity.
It’s during these high-stress periods that my emotional equilibrium often sends me straight to the kitchen. I’m currently in what I affectionately call the “eat my feelings and stress away” state of mind. But fear not, dear reader, I’ve long since evolved past mindlessly shoveling unhealthy junk food into my face. Oh no, my stress-eating now involves much classier fare, thank you very much.
And yes, I absolutely consider these Chicken Shawarma Sliders a class act. This isn’t just any ordinary snack; it’s a symphony of flavors that elevate a simple mini sandwich into a gourmet experience. Fifty percent of their undeniable charm is attributed to the incredibly complex and aromatic spice rub that transforms ordinary chicken into something extraordinary. The other fifty percent, the secret weapon if you will, is thanks to the fantastic new Sabra Spreads I generously slathered on top. These spreads are not just condiments; they are game-changers that add a fresh, vibrant dimension to every bite, making these sliders truly unforgettable.
Introducing Sabra Spreads: The Revolutionary Hummus in a Squeeze Bottle
You read that right. SABRA SPREADS. Imagine the rich, creamy texture and authentic flavor of hummus, but in a convenient, easy-to-use squeeze bottle. It’s a culinary innovation that’s here to revolutionize your sandwich game. Say goodbye to the mundane mayonnaise, people; these versatile spreads are the only condiment you’ll need from this point forward to significantly amp up the taste and texture of your favorite sandwiches, wraps, and, of course, these amazing chicken shawarma sliders.
Initially, I admit, I harbored a tiny bit of doubt about the whole squeezable hummus concept. How could it live up to the traditional tub? But all skepticism vanished the moment I tried them. Holy Moly, talk about a flavor explosion in your mouth! Sabra Spreads come in an exciting array of flavors designed to complement any meal. For these particular Chicken Shawarma Sliders, I used the delectable Sea Salt & Cracked Pepper variety, which provided a perfect savory balance. Beyond that, they also offer Honey Mustard and Garlic Herb, each crafted to deliver an authentic and robust taste experience that will delight your palate.
Why Sabra Spreads are Your New Favorite Condiment
The taste of each Sabra Spread is absolutely on point, reflecting the quality and care put into their creation. What truly sets them apart are the fresh ingredients, ensuring a vibrant and natural flavor profile. The bold, authentic flavors are truly out of this world – a phrase that might date me, but perfectly captures the incredible taste! These spreads are not just delicious; they are incredibly convenient, making meal prep faster and cleaner. No more struggling with spoons and messy containers; just a simple squeeze and you’re good to go.
Plus, Sabra Spreads offer a much healthier alternative to traditional mayonnaise. Made primarily from chickpeas, they are naturally lower in fat and higher in fiber, providing a guilt-free way to add moisture and flavor to your meals. This is especially convenient for me, considering one of my soon-to-be roomies notoriously dislikes mayo. Sabra Spreads offer a delicious compromise that everyone can enjoy, making them an ideal staple for any kitchen aiming for healthier, more flavorful eating.
Get ready to have your world rocked by these amazing Chicken Shawarma Sliders combined with the magic of Sabra Spreads. This recipe is designed to be both incredibly satisfying and relatively easy to prepare, even when life feels like it’s constantly on the move. The rich, aromatic chicken, combined with the creamy, zesty spread, creates a harmonious blend of textures and tastes that will make these mini sandwiches a staple in your culinary repertoire.
Crafting the Perfect Chicken Shawarma Sliders: A Step-by-Step Guide
The key to truly exceptional Chicken Shawarma lies in the marinade. The blend of cumin, turmeric, coriander, garlic powder, paprika, cloves, and cayenne creates a deep, earthy, and slightly spicy flavor profile that is characteristic of authentic Middle Eastern cuisine. Marinating the boneless, skinless chicken thighs for at least three hours (or even better, overnight) allows these spices, along with fresh lemon juice and olive oil, to deeply penetrate the meat, ensuring every bite is bursting with flavor and juiciness. The acidity from the lemon also helps tenderize the chicken, making it incredibly succulent after cooking.
Once marinated, the chicken is baked to perfection, then briefly broiled to achieve that desirable crispy exterior, mimicking the charred goodness of traditional spit-roasted shawarma. The contrast between the tender interior and the slightly crisp edges is simply delightful. Assembling the sliders is where the Sabra Spreads truly shine. A generous layer on both halves of the slider buns adds an irresistible creaminess and a burst of flavor that complements the spicy chicken beautifully. Topped with thinly sliced red onion for a hint of sharpness and crisp butter lettuce for freshness, these sliders are a miniature masterpiece.
These Chicken Shawarma Sliders aren’t just for parties; they’re versatile enough for any meal. Pack them for a sophisticated office lunch, serve them as a fun family dinner, or simply enjoy a couple as a satisfying snack. Their compact size makes them ideal for portion control and easy handling, minimizing mess and maximizing enjoyment. Pair them with a simple side salad, some extra pickles, or even a handful of seasoned fries for a complete and utterly delicious meal.
Don’t forget to keep up with all the other delicious and innovative ways to use Sabra Spreads by following the hashtag #SabraSpreads on Twitter and Instagram! You’ll find a wealth of inspiration to integrate these amazing hummus spreads into your daily cooking.
Chicken Shawarma Sliders
ingredients
- 1/2 Tbsp ground cumin
- 1/2 Tbsp ground turmeric
- 1/2 Tbsp ground coriander
- 1/2 Tbsp ground garlic powder
- 1/2 Tbsp ground paprika
- 1/4 tsp cloves
- 1/2 tsp cayenne pepper
- 8 boneless, skinless chicken thighs
- 1/2 red onion thinly sliced
- 2 Tbsp lemon juice
- 1/3 cup olive oil
- 8 slider buns
- Sabra Spreads Sea Salt & Cracked Pepper or other preferred flavor
- Butter lettuce
instructions
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In a small bowl, thoroughly combine the ground cumin, turmeric, coriander, garlic powder, paprika, cloves, and cayenne pepper to create your aromatic shawarma spice rub. Pat the boneless, skinless chicken thighs dry, then generously coat them with this spice mixture. Transfer the seasoned thighs to a large bowl.
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To the bowl with the chicken, add the fresh lemon juice, half of the thinly sliced red onion, and the olive oil. Toss everything together gently to ensure the chicken is evenly coated in the marinade. Cover the bowl tightly with plastic wrap and refrigerate for a minimum of 3 hours, or ideally, overnight, to allow the flavors to fully develop and penetrate the chicken.
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When you are ready to cook, preheat your oven to a blazing 425 degrees Fahrenheit (220 degrees Celsius). Prepare a large, rimmed baking sheet by lining it with parchment paper or foil for easy cleanup.
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Using a slotted spoon, carefully remove the chicken from the marinade, allowing any excess liquid to drain off. Arrange the seasoned chicken thighs in a single layer on the prepared baking sheet. Bake in the preheated oven for 30 minutes, or until the chicken is cooked through and tender. For extra crispiness, move the baking sheet to the top rack and broil on low for approximately 3 to 5 minutes, keeping a close eye on it to prevent burning. The goal is a golden-brown, slightly crispy exterior.
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Now for the exciting part – assembling your delicious sliders! Generously spread Sabra Spreads (Sea Salt & Cracked Pepper or your chosen flavor) on both the top and bottom halves of each slider bun. Place the cooked chicken pieces onto the bottom halves of the buns. Top with fresh, thinly sliced red onion and crisp butter lettuce for added texture and freshness. Finally, cap them with the other halves of the buns. Serve your Chicken Shawarma Sliders immediately and watch them disappear!
Don’t forget to pin this incredible Chicken Shawarma Sliders recipe for later inspiration! It’s a crowd-pleaser that you’ll want to revisit time and time again.
Disclosure: I received free product from Sabra and was compensated for my time as part of this post. As always, all opinions and the recipe presented here are entirely my own. Thank you for supporting the brands that enable and support Cake ‘n Knife!