Festive Indulgence: The Ultimate Eggnog Cold Brew Coffee Cocktail for Your Holidays
If you adore the rich, creamy goodness of traditional eggnog during the holiday season, prepare to be captivated by this extraordinary Eggnog Cold Brew Coffee Cocktail! Crafted effortlessly with the convenient KitchenAid® Cold Brew Coffee Maker, this perfectly spiced, boozy concoction offers the ideal pick-me-up to sustain your festive energy throughout every holiday gathering. It’s a delightful fusion of classic holiday cheer and modern coffee sophistication, guaranteed to become a new seasonal favorite that will impress your guests and awaken your taste buds.
Disclosure: This post is sponsored by KitchenAid®. While I was compensated, as always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!
There are certain flavors that instantly transport you to the heart of the holiday season, and for me, eggnog reigns supreme. Its velvety texture, the comforting hint of nutmeg, and the warmth of a good bourbon instantly evoke cherished family traditions and festive celebrations. Eggnog isn’t just a drink; it’s an experience, a nostalgic sip that marks the arrival of the most wonderful time of the year. I am undeniably one of those individuals who absolutely, unequivocally adores eggnog. It has been a cornerstone of our family’s holiday rituals for as long as I can remember, a symbol of joy and togetherness that truly defines the spirit of the season.
The rich, creamy profile, especially when enhanced with a generous pour of bourbon, embodies everything I seek in a holiday beverage. It’s that perfect cup of indulgent happiness that makes the season feel truly special and complete. But as much as I cherish tradition, I also love to explore new ways to enjoy my favorite things, finding innovative twists on classic comforts. This year, my profound affection for eggnog met another of my culinary obsessions: cold brew coffee. The idea sparked a moment of pure genius, a culinary epiphany that promised to elevate the holiday drink game to an entirely new level, creating something both familiar and refreshingly unexpected.
Being the profoundly cold brew coffee-obsessed person I am, it was only a matter of time before I thought, “What if eggnog met cold brew?” The natural sweetness and reduced acidity of cold brew seemed like a perfect counterbalance to eggnog’s rich, creamy character, promising a harmonious blend of flavors. And let me tell you, combining these two beloved elements was not just a good idea; it was, without exaggeration, the best idea. Like. Ever. The synergy between the rich, spiced notes of eggnog and the smooth, less bitter profile of cold brew creates a truly unparalleled cocktail experience. It’s a marriage of flavors that feels both delightfully familiar and excitingly new, perfect for impressing guests or simply treating yourself during the bustling holiday season.
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Why Cold Brew is a Game Changer for Elevated Cocktails
Let me preface this by saying that I am not, by nature, a heavy coffee drinker. While my husband, affectionately known as “The Man,” thrives on strong, black coffee with just a hint of chai, my palate gravitates towards beverages that deliver a gentle caffeine kick without the overwhelming bitterness often associated with traditional espresso or strong hot coffee. For me, lattes, cappuccinos, and especially flavored cold brews are the perfect indulgence. They offer that much-needed energy boost in a smooth, palatable form that never overpowers my senses, making them an ideal base for creative concoctions.
My journey into cold brew obsession began the moment I first tasted it. The difference was stark – gone was the sharp acidity that often irritates sensitive stomachs, replaced by a naturally sweeter, incredibly smooth coffee experience. It quickly became my go-to treat on those rare, leisurely Saturday mornings. For a long time, I yearned to enjoy cold brew more frequently, not just for its exquisite flavor but also for its often lower calorie count compared to the more elaborate, sugar-laden caffeinated concoctions I sometimes indulged in. The only barrier was the effort involved in making it at home, or the recurring cost of daily cafe visits.
Then, like a beacon of caffeinated hope and convenience, KitchenAid® arrived to revolutionize my coffee routine. The KitchenAid® Cold Brew Coffee Maker is nothing short of a LIFESAVER. Imagine, if you will, the sheer luxury of having perfectly brewed, artisanal cold brew coffee concentrate on tap in your refrigerator at ALL TIMES. It’s a game-changer for anyone who appreciates the finer things in life, making daily coffee rituals or spontaneous cocktail creations incredibly simple and accessible.
Yes, having this kind of effortless convenience absolutely makes you feel delightfully spoiled, and you deserve it! This ingenious appliance has truly transformed my approach to coffee, turning a rare indulgence into an everyday pleasure without any fuss, perfectly setting the stage for festive drinks like our Eggnog Cold Brew Coffee Cocktail.
Effortless Cold Brew: The Secret to a Smoother Cocktail
The true beauty of the KitchenAid Cold Brew Coffee Maker lies in its effortless operation and its ability to deliver consistently superb results. This easy-to-use appliance boasts a compact and sleek design that fits seamlessly into any kitchen space, yet it delivers a consistently smooth and balanced cold brew flavor right in the comfort of your home. The potent concentrate it produces stays fresh in your refrigerator for up to two weeks, meaning you only need to go through the simple brewing process approximately twice a month. This incredible longevity makes it not only convenient but also incredibly efficient, saving you precious time and money on daily coffee runs.
Its design is remarkably intuitive, making the brewing process ridiculously easy. You simply fill the stainless steel steeping basket with your preferred coarse-ground coffee, add cold water to the indicated line, and let time work its magic. The result is a rich, flavorful concentrate that’s naturally less acidic than hot brewed coffee, ready to be diluted and enjoyed in a myriad of ways. What’s more, the maker’s slim profile means it fits perfectly in my KitchenAid® Multi-Door Freestanding Refrigerator, which, I must confess, is the epitome of a chef-friendly, luxurious kitchen appliance. This refrigerator isn’t just any fridge; it’s a statement piece, a testament to thoughtful design and superior functionality that supports my culinary passions.
My Dream Kitchen: Where Culinary Adventures Begin
My journey with this particular refrigerator is quite a story in itself. I was incredibly fortunate enough to win this magnificent appliance at the Food Blog Forum in Orlando several years ago. However, due to various life events – extensive moving, temporary rentals, and the general ebb and flow of settling down – I hadn’t truly been able to fully integrate it into a permanent kitchen setup until recently. But now, that has all gloriously changed. We are finally in our very own house, and with a newly (almost finished!) renovated kitchen, my dream of a perfectly organized and highly functional culinary space has truly come to fruition. And there, at the heart of it all, stands my incredible KitchenAid refrigerator, a cornerstone of my new cooking sanctuary.
This refrigerator is more than just an appliance; it’s an indispensable partner in my daily kitchen endeavors, a true extension of my culinary aspirations. Its versatile design, complete with soft-close drawers, provides a quiet elegance and a premium feel that makes every interaction a pleasure. The ample storage space is a revelation, allowing for meticulous organization of ingredients, which is absolutely crucial for someone who spends every day creating and cooking. One of its undeniable standout features is undoubtedly the fastest ice machine I’ve ever encountered, a small luxury that makes a huge difference, especially when entertaining guests or crafting refreshing beverages like this cold brew cocktail.
But perhaps what truly elevates this refrigerator to a league of its own, making it an essential tool for any home cook, is the dedicated herb storage compartment. I was initially skeptical, but I am genuinely SHOCKED by how long my fresh herbs stay vibrant and flavorful now. No more wilted cilantro or browning parsley just days after purchase! This innovative feature alone has dramatically reduced food waste and significantly enhanced the freshness and quality of every meal I prepare. It’s these thoughtful details and intelligent design choices that make the KitchenAid experience truly exceptional, perfectly complementing the convenience of the cold brew maker and solidifying its place in my dream kitchen.
Seriously, this refrigerator is beyond amazing, a true testament to thoughtful kitchen innovation.
And it’s within this inspiring culinary haven that the perfectly sized KitchenAid Cold Brew Coffee Maker resides, consistently whipping up the best cold brew concentrate. It’s this seamless integration of high-quality, user-friendly appliances that makes creating something truly special, like our Eggnog Cold Brew Coffee Cocktail, not just possible but genuinely enjoyable and effortless from start to finish. This combination empowers me to explore new recipes and share delightful drinks with ease.
Crafting Your Spiced Eggnog Cold Brew Cocktail: A Symphony of Holiday Flavors
For this specific Eggnog Cold Brew Coffee Cocktail recipe, I’ve taken the cold brew experience a step further by infusing the coffee grounds with warm, aromatic spices. By adding a touch of cinnamon and nutmeg directly into the grounds before brewing in the KitchenAid Cold Brew Coffee Maker, you create a distinctly spiced cold brew concentrate that forms the perfect, festive foundation for our holiday drink. This simple yet impactful addition elevates the flavor profile, introducing a subtle yet distinct festive essence that harmonizes beautifully with the rich, creamy notes of eggnog and the robust character of bourbon.
When this exquisitely spiced cold brew concentrate is combined with the luscious creaminess of eggnog and the sophisticated bite of bourbon, the result is an absolute explosion of holiday flavors. Each sip delivers a symphony of tastes – the sweet, comforting richness of eggnog, the warm, inviting spices of cinnamon and nutmeg from the cold brew, and the deep, mellow notes of bourbon. It’s not just incredibly delicious; it’s an invigorating experience that also provides a welcome zing of caffeine, giving you just the right amount of pep to keep your spirits high and your holiday steps light. This is especially helpful after indulging in one of those satisfyingly GIANT holiday meals, when a little extra energy can make all the difference, helping you stay present and joyful during extended festivities!
So, whether you’re hosting a grand holiday party, enjoying a quiet evening by the crackling fire, or simply need a delicious pick-me-up during the festive rush, this Eggnog Cold Brew Coffee Cocktail is the perfect companion. It’s surprisingly easy to prepare, incredibly flavorful, and perfectly encapsulates the joy and vibrant spirit of the season in a single, sophisticated glass. Go on, embrace the festive cheer, get your buzz on with this unique concoction, and make this delightful cocktail a cherished new part of your holiday traditions, one smooth sip at a time!
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This Recipe’s Must Haves
- KitchenAid Cold Brew Coffee Maker
- Purefold Bartender Cocktail Mixing Spoon
- Libbey 4-Piece Impressions Cooler Glasses
Don’t forget to pin this incredible Eggnog Cold Brew Coffee Cocktail recipe for future holiday enjoyment and festive inspiration!
Eggnog Cold Brew Coffee Cocktail
ingredients
- SPICED COLD BREW
- 1-1/4 cup cold water
- 1/4 heaping cup your favorite coffee, coarsely ground
- 1/4 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- COLD BREW COCKTAIL
- 3 oz Spiced Cold Brew Concentrate (prepared)
- 1 oz vanilla simple syrup
- 2-3 oz eggnog, to taste
- 2 oz bourbon
- 3 oz water
- Ice
- Optional: Cinnamon stick or fresh nutmeg for garnish
instructions
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Prepare the spiced cold brew concentrate by following the instructions for your KitchenAid® Cold Brew Coffee Maker. During the initial setup, add the cinnamon and nutmeg directly to your preferred coarsely ground coffee before beginning the steeping process. Allow to brew according to the manufacturer’s directions (typically 12-24 hours), then carefully remove the grounds and store the concentrate in your refrigerator for up to 2 weeks.
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To assemble your festive cocktail, fill a sturdy cocktail glass with plenty of fresh ice. Pour in the prepared spiced cold brew concentrate, vanilla simple syrup, and water. Add the bourbon. Stir these ingredients gently for about 15-20 seconds until they are well combined and thoroughly chilled.
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Carefully top your cocktail with the desired amount of rich, creamy eggnog – adjust to your personal preference for sweetness and creaminess. For an extra touch of holiday flair, consider a sprinkle of fresh grated nutmeg or a cinnamon stick as a garnish. Give it a final, delicate stir to incorporate the eggnog before savoring every delicious sip of this exquisite holiday drink.