Copenhagen Foodie Guide: Unforgettable 48 Hours of Culinary & Cultural Delights

Nestled in Northern Europe, Copenhagen is a city unlike any other – a captivating blend of exquisitely crafted food, artfully concocted cocktails, thrilling bike adventures, and a culture that is, quite simply, purely delightful. This Scandinavian gem constantly surprises around every corner. Rarely have I encountered a destination that sparked such excitement for exploration while simultaneously making me feel utterly at home. In this 48-hour foodie guide to Copenhagen, prepare for a true smorgasbord (fittingly, a Danish word!) of culinary experiences, refreshing drinks, and must-see sights, easily filling two unforgettable days. Even if your visit extends beyond 48 hours, consider this curated collection the very best to weave into your Copenhagen itinerary.

Disclosure: This post is sponsored by Kødbyens Fiskebar and Royal Smushi Cafe! As always, all opinions are my own. Thanks for supporting the brands that support Cake ‘n Knife!

**The Royal Smushi Cafe has unfortunately closed since the publishing of this article**

While I thoroughly enjoyed my travels to Bruges/Brussels, Prague, and Iceland (with a photo dump from that adventure coming soon!), there remains one place that unequivocally captured my heart, soul, and taste buds: Copenhagen. Every city I visit around the globe holds its unique charm, yet only a select few truly resonate, making me ponder if I could actually call them home. Copenhagen falls firmly into that rare category.

Without a shadow of a doubt, Copenhagen is the one place I’ve visited thus far in my lifetime that I completely fell in love with. From its innovative culinary scene and vibrant drink culture to its stunning architecture, picturesque location, rich heritage, and incredibly kind people, it was a city where I could effortlessly envision myself embracing every aspect of daily life.

I even got on a bike for the first time in 12 years there, and the moment I stopped wobbling, I felt utterly at home. Every experience felt like a welcoming adventure, and there was an inexplicable familiarity about the city, despite it being a completely new place and culture to me. Perhaps it’s my innate connection to Scandinavian culture, or simply my lifelong obsession with living near a large body of water – something Colorado notably lacks for me.

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

I would encourage urge you to visit Copenhagen at least once in your lifetime. From its charming, winding alleyways to its picturesque bike paths hugging the harbor waters, the city pulsates with a vibrant energy that is never overwhelming but always leaves you satisfied. It’s a place that buzzes with life and music, adorned with brightly colored buildings that feel like they’re straight out of a fairytale.

But enough about my unwavering affection for the city – let’s dive into the delicious details, shall we? This guide is designed to help you make the most of your 48 hours, whether you’re a seasoned traveler or a first-time visitor to this Northern European marvel.

To Eat: A Culinary Journey Through Copenhagen

Kødbyens Fiskebar

Michelin Bib Gourmand restaurants are always a priority when I explore a new city, but the sheer explosion of flavor and boundless creativity packed into my meal at Kødbyens Fiskebar left me genuinely wondering why this establishment hadn’t yet been awarded a coveted Michelin star. This wasn’t just a good seafood meal; it was, without exaggeration, the best seafood I have ever tasted in my life.

Located in Copenhagen’s incredibly cool Meatpacking District (more on this vibrant area later), Kødbyens Fiskebar offers a relaxed atmosphere with its white-tiled walls. Their unwavering focus on locally sourced seafood and wildly inventive flavor combinations make it an absolute must-visit for either lunch or dinner. You’ll be treated to a culinary experience that is both sophisticated and deeply rooted in local traditions.

Our meal commenced with colossal, 4-year-old oysters, boasting a profound brininess complemented by a crisp, lingering tang of champagne vinegar. Sourced from an 80-year-old farm on Denmark’s west coast, such meticulously nurtured, hand-picked oysters promised nothing less than perfection. The raw scallop dish, an ethereal delight, melted in my mouth, punctuated by bright, pickled mushrooms (a truly brilliant and unexpected pairing!) and a skillfully prepared white asparagus puree with seaweed, creating a uniquely tart, tangy, and subtly roasted flavor profile.

Even my travel companion, “The Man,” embarked on this journey into raw seafood for the first time, and we both wholeheartedly agreed that the raw razor clams, playfully presented in delicate phyllo dough shells dotted with squid ink, were a stroke of pure culinary genius. Just when I thought I couldn’t possibly eat another bite (or emerge from my happy haze of incredible wine pairings), out came a stunning almond cake featuring rhubarb prepared in four distinct ways: fermented, raw, as a mousse, and as a luscious sauce.

Each course was presented with meticulous attention to detail and profound care. When we had the chance to speak with the Chef, I found myself gushing about the sheer brilliance of everything we tasted. It’s no surprise that the experience was so exceptional, as every ingredient in this restaurant is locally sourced. A fundamental aspect of Kødbyens Fiskebar’s mission is to provide fresh, local food while passionately supporting the vibrant local food scene. They collaborate daily with their producers, ensuring their menu is always fresh and allowing the daily market’s bounty to inspire their chefs’ creativity. For instance, the strawberries in one of the desserts we enjoyed were picked up that very morning and incorporated into a brand-new dish, epitomizing seasonal cooking at its finest.

This commitment to freshness and locality truly defines what seasonal cooking should be, doesn’t it?

Royal Smushi Cafe

(Note: As mentioned above, the Royal Smushi Cafe has unfortunately closed since the original publication of this article. However, its innovative concept is worth appreciating for historical context of Copenhagen’s evolving food scene.)

For a decade, the elegant yet playful Royal Smushi Cafe was the quintessential destination for an innovative reinterpretation of the Danish classic, smørrebrød (often referred to as smorgasbord, a Swedish term, but the concept is similar – a lavish spread of traditional hot and cold dishes). The cafe ingeniously combined the essence of smørrebrød with the refined presentation of sushi, creating “Smushi.”

Smushi was a concept that distilled traditional Danish flavors, layering them into small, exquisite bites designed to make your taste buds swoon. Dining at tables within its charming pink-walled interior, sipping cappuccinos from elegant Royal Copenhagen china, and beneath the twinkle of crystal chandeliers, guests were surrounded by a fresh and playful homage to Danish history. The cafe consistently featured a variety of seasonal Danish ingredients, staying true to the authentic spirit of smørrebrød while infusing it with a modern, artistic flair. From robust, meaty versions to light, flavorful vegetarian options, it was an adventure in experiencing authentic Danish flavors in a truly unique way. Whether one came for smushi or just coffee and cake, the setting ensured a distinctly fancy and memorable experience.

At a time when traditional Danish cuisine was sometimes perceived as “old-fashioned,” Royal Smushi Cafe successfully modernized smørrebrød, earning its place as a significant highlight in Copenhagen’s dynamic culinary landscape.

Copenhagen Street Food (Paper Island)

Paper Island (Papirøen) in Copenhagen Harbor, directly across from the iconic Opera House, has emerged as one of the city’s most exciting revitalized neighborhoods. This area now buzzes with new businesses and cultural spots, bringing an undeniable vibrancy to the waterfront. For an exhilarating experience of eating everything in sight – or at least wanting to – accompanied by delicious cocktails, a funky fresh vibe, and stunning harbor views, this is your ultimate destination. All I can say is: COME HUNGRY! You will undoubtedly want to sample more than one delectable item, and it would be a missed opportunity not to indulge.

During our visit, we savored a gourmet hot dog, Korean-sauced fried chicken, and crispy sweet potato fries, all washed down with a couple rounds of fantastic cocktails. We were genuinely saddened to have discovered this gem only on our last full day, having biked all around town. It was truly tragic because we would have loved to return multiple times! As you walk in, make sure not to miss the giant disco cow – it’s truly a sight to behold!

Recommended Bites: Korean Fried Chicken from Chick Ko, gourmet sausages (with potatoes) from Pølse Kompagniet

Den Plettede Gris Kaffebar

For a delightful pick-me-up featuring a couple of freshly baked cookies and a perfectly brewed espresso or cappuccino, make a quick stop at Den Plettede Gris Kaffebar. Also located in the vibrant Paper Island area, this charming spot offers a relaxed ambiance. We particularly enjoyed sitting outside, watching the continuous stream of people cycling back and forth towards the bustling harbor, soaking in the local energy.

Lagkagehuset

Scattered throughout Copenhagen, these beloved bakeries are reliable havens for coffee and pastry enthusiasts. Lagkagehuset (which translates to “layer cake house”) offers an array of flaky cinnamon buns, exquisite tarts, rich cakes, traditional Danish pastries, and truly delicious banana muffins generously topped with chocolate frosting – a treat I could happily start every morning with. If you’re exploring Strøget, Copenhagen’s famous shopping street, it’s a fantastic little stop for a delicious bite and some prime people-watching.

Recommended Bites: Flaky cinnamon buns and banana muffins with chocolate frosting

Grillen Burgerbar

This was a serendipitous discovery on our first night in Copenhagen when we were utterly exhausted from traveling and simply craved a satisfying meal. Grillen Burgerbar proved to be the perfect antidote. Their burgers were generously stacked and incredibly delicious, the fries were flavorful and perfectly crispy, and the beer was refreshingly cold. It’s the ideal spot when you need to indulge in some comforting, quality fast food (and perhaps a little taste of home) after a long day of exploration.

Recommended Bites: The Pablo Project with curly fries and a cold beer

Giovannis

While not technically within Copenhagen itself, Giovannis is situated right by Frederiksberg Castle – a destination I strongly recommend adding to your itinerary. This delightful gelato spot offers the perfect sweet reward after spending hours exploring the castle’s grand interiors and magnificent gardens. It’s an essential treat to complete your day trip.

Recommended Bites: Blackberry and Chocolate gelato – a divine combination.

To Drink: Savoring Copenhagen’s Best Sips

Ruby

Ruby is a hidden gem of a cocktail bar, overlooking the tranquil river. It’s a place designed for discovery, with myriad little nooks and crannies to get lost in – from cozy booths tucked away in the back to an intimate outdoor courtyard. With its gleaming marble-topped bar and sophisticated touches of gold flare throughout, it’s honestly one of the most stunning bars I have ever had the pleasure of visiting. Even the bathrooms boast personality, playing comedic recordings over the speakers – a delightful and unexpected touch!

We thoroughly enjoyed sampling a range of their exquisite cocktails, from vibrant seasonal summer delights to expertly crafted classic combinations on their permanent menu. Ruby is truly the perfect spot to kick off a memorable night out in Copenhagen, setting a high standard for your evening’s adventures.

Recommended Sips: The Rattlesnake (a delightful bite, slightly frothy with a hint of absinthe) and the Pimms Spring (a seasonal indulgence featuring gin, Pimms, and ginger beer that truly woke up my palate!).

Copenhagen Street Food (Drinks)

As previously mentioned, if you’re looking to immerse yourself in the local scene and embrace all things food and drink, Copenhagen Street Food on Paper Island is undoubtedly the place to be. Its energetic atmosphere and diverse offerings make it ideal for a casual drink or an extended evening of sampling.

Recommended Sips: Explore the creative concoctions at Cocktailbaren or enjoy a refreshing drink from Drueta.

Taphouse

For all beer aficionados, Taphouse is your sanctuary. Boasting an absolutely ridiculous selection of beers – from beloved classic standards to seasonal favorites sourced from every corner of the globe – it offers a relaxed and inviting atmosphere. It’s truly the perfect casual spot to unwind with a couple of expertly poured pints and savor the diverse world of craft beer.

Barburrito (now called Mæxico)

If you’re craving an excellent deal on chips and guacamole, alongside some truly amazing hot sauces, then Mæxico (formerly Barburrito) is the place to head, especially during their happy hour and late-night specials. While the burritos weren’t my absolute favorite, the vibrant atmosphere and delicious appetizers make it a worthy stop. I’d recommend saving your main meal for another spot and focusing on their fantastic starters and drinks.

Wander the Meatpacking District

The Man and I absolutely adored Copenhagen’s Meatpacking District (Kødbyen) for its incredible array of eating and drinking establishments. From the refined decadence of Kødbyens Fiskebar to the playful cocktail buckets from We Got Spirit, this district offers something for every taste and mood. It’s an ideal destination for an afternoon or evening out, brimming with fantastic food, expertly mixed cocktails, lively lawn games, and so much more fun. On warmer days, the area truly comes alive, packed with locals soaking up the sun and sampling delicacies from various stalls and trendy restaurants. It’s undeniably fun, wonderfully funky, and I genuinely wish my hometown of Denver could replicate such a dynamic and thriving urban space. Kødbyen stands out as one of the hottest and most exciting new areas in Copenhagen, a true hub of contemporary culture and gastronomy.

To See: Iconic Sights & Hidden Gems in Copenhagen

Biking Around the City

There’s an undeniable reason why bicycles are ubiquitous in Copenhagen. The city is masterfully designed for cycling enthusiasts, offering arguably the easiest, fastest, and most enjoyable way to navigate its charming streets. We discovered this firsthand, effortlessly gliding through the picturesque Nyhavn harbor, appreciating its beauty without getting caught up in the often-overpriced tourist traps. Incredibly, we managed to cycle from our hotel all the way to the iconic Little Mermaid statue in a mere 12 minutes!

Navigating Copenhagen by bike is remarkably straightforward, and I always felt completely safe, as cycling is deeply ingrained in the city’s way of life. You’ll never feel at risk of being run over by a car, and you’ll always find ample, designated spots to park your bicycle. It’s an immersive cultural experience and an efficient mode of transport rolled into one.

Meatpacking District and Paper Island (Explore)

These two vibrant districts are your go-to areas if you wish to experience the authentic pulse of local life in Copenhagen. Both offer an exceptional variety of places to eat and drink, but they are equally captivating for simply exploring and people-watching. The sheer vibrancy and dynamism of both the Meatpacking District and Paper Island are infectious; I only wish we had more time to fully immerse ourselves in their unique atmospheres and discover every hidden gem.

Yoko Ono’s Wish Tree Garden

This was a limited-time exhibit, but it’s worth a mention for those visiting Copenhagen before the end of 2017. If you had the chance, stopping by this amazing installation on Paper Island, en route to Copenhagen Street Food, was a truly magical experience. Visitors were invited to make a wish and tie it to a tree, then spend a few moments contemplating the hopes and dreams of others. It created a profound and touching collective experience.

Frederiksberg Castle

This majestic castle was, without a doubt, my absolute favorite tourist attraction. Wandering through its opulent hallways, admiring the incredible art, and learning about its rich history through captivating stories truly makes it a must-visit destination. The sheer grandeur and historical significance are breathtaking.

Frederiksberg Castle is located about a 45-minute train ride outside of Copenhagen, but the journey is exceptionally well worth it to witness the castle’s splendor and explore the quaint, charming town it resides in. The scenic trip adds to the overall enchantment of the experience.

My top recommendation is to arrive first thing in the morning if possible. It’s truly special to wander through the castle in peace and quiet, allowing your imagination to conjure the music and footsteps of those who once roamed its halls in ancient times. The tranquility enhances the historical immersion.

Be sure to grab the audioguide at the entrance – it’s super affordable and will significantly enrich your experience by providing fascinating historical context and stories.

Take a Seat on the Iron Benches

There’s a delightful and rich history behind the iconic iron benches scattered throughout Copenhagen. Since 1887, these classic benches have been a ubiquitous feature of the cityscape, a testament to enduring design and public comfort (you’ll even find them in the airport now!). With over 2,500 benches positioned all over the city, you’re never far from a perfect spot to pause. Grab a refreshing local beer, settle onto one of these historic benches, and simply soak up the ambiance – whether it’s the gentle sounds of the canal river or the lively bustle of the town squares. Any spot you choose will offer a fantastic vantage point for relaxation and observation, a true Copenhagen pastime.

Indulge Outside, Copenhagen Style

Speaking of enjoying a beer outdoors, we quickly discovered that while visiting a few bars is enjoyable, traditional “bar hopping” isn’t really a prominent part of Copenhagen’s social scene. We actually found this refreshing! Instead, my companion and I gravitated towards the unique local custom of grabbing a couple of cold beers and leisurely wandering the city. Or, finding an empty bench or a scenic spot by a fountain to enjoy a moment of tranquil relaxation and people-watching. This more laid-back approach to socializing outdoors truly epitomizes the charming and relaxed vibe of Copenhagen.

Copenhagen truly offers an unparalleled blend of culinary excellence, vibrant culture, and charming sights, all wrapped in an atmosphere that feels both exciting and incredibly welcoming. Whether you have just 48 hours or a more extended stay, this guide aims to equip you with the best experiences to savor in this delightful Scandinavian capital. Get ready to fall in love with Copenhagen!

Got questions or your own recommendations for the next time I hit Copenhagen? Leave a comment below – I’d love to hear from you!